Peach Stache Hot Sauce
Peach Stache Hot Sauce
 
Collaboration with @spicymoustache
 
A heady mix of dried chillies (Nosferatu, Czech Black, Choc Habs, Paprika, Lemon Drop, Black Goat Weed, Ghost Yaki Purple Orange) went into this cheeky number; all grown by Spicy Moustache in East London. The sauce was rounded off nicely with a couple of flat peaches to give back some of the fruitiness lost during drying process. 

Peach Stache Hot Sauce

£4.00Price

  • Dried Chillies, Fermented Dutch Red Chilli Brine, Distilled Malt Vinegar (BARLEY), Flat Peach, Garlic, Salt.

    (Allergens in bold)